Βeetroot detroit 601

This variety with good resistance to heat is remarkable for the quality of its delicate flesh, tender and always remaining very red even after cooking. Beet is excellent in salads, raw or cooked and can also become a decorative element.

Sowing advice:
1. Sowing directly to the ground from April to June.
2. Harvest from June to October.

Related Plants:
Beet loves the proximity of the onion because their association is the assurance of important crop.